Job Overview
We are seeking an experienced and dynamic Lead Bartender/Mixologist to join our vibrant hospitality team. The ideal candidate will possess strong leadership skills, exceptional customer service abilities, and extensive knowledge of beverage service in a fast-paced environment. This role involves overseeing bartending operations, ensuring excellent guest experiences, and maintaining high standards of food safety and cleanliness. Experience with POS systems along with a background in fine dining, nightclub, banquet, or food service settings, is highly desirable. The Lead Bartender/Mixologist will also play a key role in training staff, managing inventory, and supporting overall bar operations to create a welcoming and efficient atmosphere.

PLEASE APPLY ON OUR COMPANY WEBSITE AT:

Sagehospitalitygroup.com/Careers

SEARCH: Lead Bartender in North Bethesda, MD

Duties

Lead and supervise the bartending team to ensure efficient service during shifts
· Proficiency in various mixing methos and knowledge of spirits, liqueurs, and mixers.
Make and serve drinks to guest and ensure bartenders follow established guidelines, procedures and policies regarding beverage and safety controls.
Develop, document, and standardize recipes; train all applicable team members to ensure consistency in product quality and presentation.
Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair
Manage POS transactions using POS system, including cash handling and cashiering duties
Ensure compliance with food safety standards and responsible alcohol service policies
Maintain cleanliness and organization of the bar area in accordance with health regulations
Assist in inventory management, ordering supplies, and minimizing waste
Provide excellent customer service by engaging guests, taking orders, and addressing concerns promptly
Oversee bar operations during events or special functions
Train staff on proper mixing and serving techniques, POS usage, and food safety procedures
Support catering services as needed and assist with food handling when required
Demonstrate effective time management to handle multiple tasks efficiently during busy periods

Experience

Proven experience as a bartender in fine dining, nightclub, banquet, or food service environments
Strong knowledge of beverage preparation techniques and mixology skills
Familiarity with POS systems such as Aloha POS and Micros POS is preferred
Experience in sales-driven roles within the food industry or retail math proficiency for inventory control
Excellent customer service skills with the ability to engage diverse clientele
Background in food safety standards and responsible alcohol service practices
Previous leadership or supervisory experience as a lead bartender or team leader
Ability to manage time effectively in high-pressure situations while maintaining attention to detail

This position offers an exciting opportunity to lead a talented team within a lively hospitality setting. We value professionalism, dedication to guest satisfaction, and expertise in beverage service. Join us to contribute to creating memorable experiences for our guests while advancing your career in the food industry.

Pay: $16.00 - $17.00 per hour

Expected hours: 32.0 – 40.0 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Referral program
Vision insurance

Education:

High school or equivalent (Preferred)

License/Certification:

TIPS Certification (Preferred)

Ability to Commute:

North Bethesda, MD 20852 (Required)

Work Location: In person

Canopy by Hilton

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