Overview
We are seeking a skilled and dynamic Bartender to join our vibrant team. The ideal candidate will possess a passion for mixology and customer service, ensuring that every guest has an exceptional experience. This role requires proficiency in various POS systems, including Aloha and Micros, as well as a solid understanding of food safety and handling practices. If you thrive in a fast-paced environment and have experience in fine dining, nightclubs, or catering, we want to hear from you.

Duties

Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
Maintain a clean and organized bar area, ensuring compliance with health and safety regulations.
Provide excellent customer service by engaging with guests, taking orders, and making recommendations based on their preferences.
Handle cash transactions accurately using POS systems.
Assist in inventory management by tracking stock levels and placing orders as necessary.
Collaborate with kitchen staff to ensure timely service of food items when applicable.
Participate in training sessions to enhance knowledge of drink recipes, food safety protocols, and customer service techniques.
Ensure all equipment is properly maintained and report any issues to management promptly.

Qualifications

Previous bartending experience in a restaurant or nightclub setting is preferred.
Familiarity with TOAST or other similar systems is highly desirable.
Strong time management skills with the ability to multitask effectively in a busy environment.
Excellent customer service skills with a friendly demeanor and the ability to engage guests positively.
Basic math skills for handling cash transactions and calculating drink prices accurately.
Knowledge of food safety practices and proper food handling techniques is essential.
Experience in fine dining or banquet settings is a plus.
Ability to work flexible hours, including nights and weekends as needed within the hospitality industry. Join our team where your skills will be valued, and your passion for bartending can shine!

Job Types: Full-time, Part-time

Pay: $20.00 - $35.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Employee discount
Flexible schedule
Paid training

People with a criminal record are encouraged to apply

Work Location: In person

Elliott's Craft Kitchen

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