Overview
Renowned Chef Eric Adjepong is bringing his expertise to Washington DC at Elmina Restaurant. This is a brand new restaurant specializing in West African Cuisine. We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our upscale dining establishment. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional customer service. As the Restaurant Manager, you will be responsible for ensuring a positive dining experience for our guests while effectively managing staff and resources.

Duties

Supervise daily restaurant operations, ensuring compliance with health and safety regulations.
Manage the bar including scheduling, ordering, and inventory.
Manage inventory control, including ordering supplies and maintaining stock levels.
Oversee kitchen management to ensure food quality and presentation meet our standards.
Train, mentor, and develop staff to enhance their skills in customer service and operational procedures.
Manage shifts effectively, ensuring adequate staffing levels and smooth service flow.
Conduct interviews and participate in the hiring process for new team members.
Handle customer inquiries and complaints with professionalism and courtesy.
Plan and coordinate banquet events as needed, ensuring all details are executed flawlessly.
Maintain a clean, organized environment that reflects our commitment to quality.

Qualifications

Proven experience in restaurant management or a similar supervisory role within the food service industry.
Strong customer service skills with a focus on creating memorable dining experiences.
Experience in supervising staff, providing training, and fostering a positive team environment.
Ability to manage multiple tasks efficiently in a fast-paced environment.
Excellent communication skills, both verbal and written, to interact effectively with staff and guests.

If you are passionate about the restaurant industry and ready to take on a leadership role that emphasizes quality service and team development, we encourage you to apply for this exciting opportunity as a Restaurant Manager!

Job Type: Full-time

Pay: $62,000.00 - $68,000.00 per year

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off

Shift:

Day shift
Evening shift

Ability to Commute:

Washington, DC 20001 (Required)

Work Location: In person

Elmina Restaurant

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