We are looking for team-oriented individuals who can contribute across multiple front-of-house roles includingHost, Service Assistant, Server, Bartender, and Barback. At Finn & Fire, every front-of-house team member plays a direct role in creating a smooth, memorable, and high-energy guest experience.

This is a dynamic hospitality role for individuals who are adaptable, guest-focused, and thrive in fast-paced restaurant environments. The ideal candidate brings strong hospitality instincts, a sense of urgency, and a team-first mindset.

What You’ll Do

As a Front of House Team Member, you may be scheduled in one or more service positions depending on business needs, experience, and shift flow. Responsibilities may include:

Greet guests warmly and create a strong first impression
Manage guest flow, seating, and front door hospitality
Support table service through food running, bussing, resetting, and guest assistance
Guide guests through the menu and provide attentive table service
Take food and beverage orders accurately and efficiently
Deliver food and drinks with speed, professionalism, and accuracy
Support bar operations by running drinks, restocking supplies, and maintaining cleanliness
Prepare and serve beverages with consistency and urgency (bartending experience preferred for bar shifts)
Maintain clean, organized, and fully stocked work areas
Anticipate guest and team needs before being asked
Work collaboratively with servers, bartenders, hosts, and managers to ensure smooth service
Help maintain a clean, polished, and high-energy guest environment

Click on the link to apply: https://app.connecteam.com/#/apply?link=913dc486-e5e7-4fd6-bf92-eadb2dba17c1

Job Types: Full-time, Part-time

Pay: $15.00 per hour

Work Location: In person

Finn and Fire

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