We are looking for hospitality minded candidates to join our team. You’ll be the face of our restaurant and responsible for our customers’ experiences. Front of House (FOH) responsibilities include greeting, ensuring tables are prepared when guests arrive, presenting menus, making recommendations, running food, maintaining tables, etc. You need to be quick on your feet and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help in providing an awesome dining experience.

Responsibilities

Thorough understanding of our menus and offerings.
Opening and Closing side work.
Prepare and maintain both dining room and server areas with special attention to sanitation and presentation.
Attend to customers both in the restaurant and over the phone.
Become proficient in POS and 3rd party ordering platforms.
Provide great customer and team experiences utilizing steps of service.
Answer questions or make recommendations based on palates, allergies and/or dietary restrictions.
Collaborate with other restaurant servers and kitchen/bar staff.
Mitigate complaints or problems with a positive and understanding attitude.

Skills

Previous experience in a fast casual dining environment preferred.
Hands-on experience in cashier duties, FOH support duties, organizing and distributing take-out, etc. Ability to multi-task is a must.
Thrives in team environment and stays engaged during downtimes.
Attention to cleanliness and safety
Patience and customer-oriented approach
Excellent people skills with a friendly attitude
Responsible and trustworthy

This Company Describes Its Culture as:

Detail-oriented -- quality and precision-focused
People-oriented -- supportive and fairness-focused
Team-oriented -- cooperative and collaborative

Duties:

Greeting and seating customers
Taking orders
Delivering food
Serving alcohol
Busing, cleaning, and resetting tables
Answering phone calls
Placing to-go orders
Prep or side work
Preparing bill and processing payment
Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes

Typical end time:

Typical start time:

11AM

Work Remotely

Job Types: Full-time, Part-time

Pay: $17.50 - $24.00 per hour

Benefits:

Employee discount

Physical Setting:

Casual dining restaurant

Shift:

8 hour shift
Day shift
Night shift

Application Question(s):

Employment Type: Permanent or Seasonal?

Education:

High school or equivalent (Preferred)

Experience:

restaurant or retail: 1 year (Preferred)

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Work Location: In person

Kema by KENAKI

Latest Jobs

Servers, Support & Takeout