Job Overview

Looney’s Pub in College Park is seeking a dependable and experienced Assistant Kitchen Manager to help oversee daily kitchen operations in a fast-paced college bar environment. This role supports the Kitchen Manager in leading the kitchen team, maintaining food quality standards, managing prep and inventory, and ensuring smooth service during busy shifts. The ideal candidate is organized, hands-on, and able to lead a team during high-volume service. Assistant Kitchen Manager – $48,000–$55,000 starting salary (based on experience)

Key Duties & Responsibilities

Assist the Kitchen Manager with daily kitchen operations
Supervise and support line cooks and prep cooks during service
Ensure food quality, consistency, and proper presentation
Maintain food safety and sanitation standards
Assist with inventory management, ordering, and maintaining par levels
Help control food cost and reduce waste
Ensure prep lists and station setup are completed before service
Work on the line during busy shifts to support the team
Help train and develop kitchen staff
Maintain a clean, organized, and efficient kitchen
Communicate effectively with front-of-house staff and management
Assist with scheduling and shift coverage when needed

Required Skills & Qualifications

2+ years kitchen experience in a high-volume restaurant or bar
Previous lead cook or supervisory experience preferred
Strong knowledge of food safety and sanitation practices
Ability to work quickly and stay organized during busy service
Strong leadership and communication skills
Experience with inventory and ordering
Ability to work nights, weekends, and game days
Ability to stand for long periods and lift up to 50 lbs

Preferred Experience

Experience working in a sports bar or high-volume kitchen
Knowledge of food cost control and kitchen operations
Experience training kitchen staff

Job Type: Full-time

Pay: $48,514.77 - $58,426.39 per year

Benefits:

Employee discount
Paid time off

Work Location: In person

Looney's Pub college park

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