Assistant General Manager – Full-Service Restaurant

Reston, VA
$70,000–$75,000 base + bonus
Full-Time | 5-Day Work Week | 50 Hours

Pisco y Nazca Ceviche Gastrobar in Reston, VA is seeking an experienced Assistant General Manager (AGM) to help lead daily operations, develop strong teams, and uphold high standards of service in a fast-paced, full-service restaurant environment.

This role is best suited for leaders who have prior restaurant management experience and are comfortable running shifts, coaching teams, and supporting financial and operational performance. If you have not previously held a restaurant management role, this position may not be the right fit at this time.

What You’ll Do

Lead and oversee daily restaurant operations during service
Coach, train, and develop team members to drive performance and retention
Support scheduling, labor management, and cost control initiatives
Ensure consistent execution of service, food quality, and cleanliness standards
Assist with hiring, onboarding, and performance management
Maintain compliance with all health, safety, and labor regulations

What We’re Looking For

Required

Minimum 3years of restaurant management experience (Assistant Manager, AGM, Floor Manager, etc.)
Experience working in a full-service, high-volume restaurant
Proven ability to lead and supervise teams during service
Strong communication, organization, and leadership skills
Flexibility to work evenings, weekends, and holidays
College degree in hospitality, business, or related field (Preferred)
Experience with labor management, inventory, and cost controls

What We Offer

Competitive salary: $70,000–$75,000 + bonus potential
Work-life balance: 5-day work week, 50 hours
Time off: 19 PTO days annually, 5 sick days, and 3 paid holidays (restaurants closed)
Benefits: Medical insurance with company contribution plus dental, vision, life, and supplemental plans
401(k): Up to 4% company match
Dining perk: $100 monthly dining credit across all Centurion Restaurant Group restaurants
Career growth: Structured leadership development through our Passport Program

If you’re a people-first leader who thrives in a high energy restaurant environment and is ready to grow with a respected hospitality group, we’d love to meet you.

Job Type: Full-time

Pay: $70,000.00 - $75,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

What are your salary expectations?

Experience:

Restaurant management: 3 years (Required)

Work Location: In person

Pisco y Nazca

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