Join a fast-paced and innovative team responsible for maintaining the operation of high-speed processing and packaging equipment in a dynamic food production environment. This role is focused on the repair, troubleshooting, and preventive maintenance of both mechanical and electrical systems critical to production success.

Night Shift 10 PM-6 AM

Day Shift 6 AM -2:30 PM

Evening Shift 2:30 PM-10:30 PM

Position Overview:

As a Maintenance Technician I, you will support daily operations by ensuring all machinery and systems are functioning efficiently and safely. You’ll perform hands-on work involving electrical, HVAC, pneumatic, hydraulic, and mechanical systems. This is a great opportunity for someone with a strong mechanical and electrical background looking to grow in a production-focused maintenance role.

Qualifications & Experience:

Minimum 2 years of journey-level experience in electrical and heating equipment maintenance
Completion of an apprentice-level mechanical/electrical training program with 2+ years of progressive maintenance experience (preferred)
HVAC Journeyman’s License is a plus
Ability to read and interpret electrical schematics and technical manuals
Familiarity with Lockout/Tagout (LOTO) procedures
Strong knowledge of mechanical systems and control systems
Effective troubleshooting and problem-solving skills

Physical Requirements:

Comfortable working in physically demanding conditions
Climbing ladders up to 35 feet
Lifting and carrying up to 75 lbs (with assistance)
Bending, kneeling, and working in confined or awkward positions for extended periods

Education Requirements:

High school diploma or GED required (or equivalent experience)

Key Responsibilities:

Perform journey-level electrical and mechanical work, including installation, modification, and repair of:
Electrical systems
Commercial kitchen equipment
Pneumatic, hydraulic, robotic, and conveyor systems
Troubleshoot and resolve malfunctions in production machinery and systems
Diagnose and repair HVAC systems and components
Assemble, install, and maintain HVAC control systems and mechanical components
Test, calibrate, and adjust systems for optimal performance
Maintain accurate records, work orders, and documentation
Conduct routine inspections and facility safety tours
Operate tools, testing devices, and powered equipment in compliance with company safety standards
Perform other duties as assigned by management

Be part of a team that values safety, precision, and efficiency in a mission-critical role supporting food production. Apply today to advance your career in maintenance with a company committed to quality and growth.

Job Types: Full-time, Temporary

Pay: $27.00 - $30.00 per hour

Benefits:

Dental insurance
Health insurance
Vision insurance

Application Question(s):

"How many years of hands-on maintenance experience do you have in a MANUFACTURING or PRODUCTION environment?"

Answer Options:

(A) 5+ years

(B) 3-5 years

(D) Less than 1 year

"This role requires a multi-skilled technician. Please briefly describe your hands-on experience troubleshooting and repairing both MECHANICAL (like motors, hydraulics, pneumatics) and ELECTRICAL systems."
"Do you have any hands-on experience with troubleshooting PLCs (Programmable Logic Controllers)?"

"This full-time Maintenance Technician position has openings on multiple shifts. Please select all the shifts you are available and willing to work:"

Answer Options:

[ ] 1st Shift (e.g., 6:00 AM - 2:30 PM)

[ ] 2nd Shift (e.g., 2:30 PM - 10:30 PM)

[ ] 3rd Shift (e.g., 10:00 PM - 6:00 AM)

[ ] I am flexible and open to any of the shifts.

Ability to Commute:

Sterling, VA 20166 (Required)

Work Location: In person

PRT Staffing

Latest Jobs

Food Prep Operator – 2nd Shift | Weekly Pay | Entry-Level Opportunity

Maintenance Technician - I & II