Job Overview
We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced restaurant environment. The Food Runner plays a crucial role in ensuring that our guests receive their orders promptly and accurately, contributing to an exceptional dining experience. This position requires strong communication skills, attention to detail, and a commitment to cleanliness and organization.

Duties

Deliver food and beverages from the kitchen to the dining area in a timely manner.
Assist servers by ensuring that tables are properly set and maintained throughout the dining experience.
Buss tables by clearing away dirty dishes, utensils, and glassware efficiently.
Communicate effectively with kitchen staff and servers to ensure accurate order delivery.
Maintain cleanliness in the kitchen and dining areas, adhering to food handling and safety standards.
Support catering events as needed, ensuring all food items are presented beautifully.
Collaborate with team members to enhance service efficiency and guest satisfaction.

Requirements

Previous experience in food service or the food industry is preferred but not mandatory.
Familiarity with restaurant operations, including bussing and kitchen procedures.
Strong communication skills to interact effectively with guests and team members.
Ability to work in a fast-paced environment while maintaining attention to detail.
A clean and organized approach to work, emphasizing hygiene and safety standards.
Willingness to learn about food handling practices and catering services.

Join us as a Food Runner where your contributions will be vital in creating memorable experiences for our guests!

Job Type: Part-time

Expected hours: 17 per week

Shift:

Evening shift

Work Location: In person

The Mayflower Club

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