The Sovereign is Seeking an Assistant General Manager!

Located in the vibrant Georgetown neighborhood of Washington, D.C., The Sovereign features 50 draft beers and more than 300 bottles meticulously curated by Beer Director Greg Engert. From Trappist Monastic producers whose brewing history dates back hundreds of years to an up-and-coming new generation of Belgian brewers, as well as international and domestic producers of exceptional Belgian-style ales, The Sovereign offers an expansive breadth of selections that illuminate the flavor-driven, craft-brewed complexity that is the trademark of the best Belgian beers. Just as The Sovereign champions brewers who use simple, true recipes and let technique and patience yield complex flavors, so too does our culinary team. The culinary program focuses on rustic, ingredient-driven Belgian and French dishes, such as Dutch-style mussels, braises and stews such as Lapin a la Kriek (Rabbit braised in Cherry Beer), Flammkuchen and Tartes Flambé and other classic regional dishes serve as the core of our seasonally changing menu.

Job Specifications

Competitive candidates will have management experience at establishments with high standards and thoughtful food and beverage programs, and a strong interest in craft beer. They will have experience in managing costs, hiring and training employees, providing excellent service, and thinking on their feet. But we want more than just experience! We are seeking a highly motivated hospitality pro who generates enthusiasm among team members and exudes an infectious sense of hospitality. Our ideal candidate is curious, driven, and excited to be back in the business of making people happy after what was a very challenging period for our industry.

In addition to competitive compensation, we offer great benefits:

Medical, Dental, and Vision Plans
Health Savings Account
Vacation & Sick Leave
Parental Leave
Closed on Major Holidays
Dining Perks
Continuing Enrichment & Education Opportunities

About Neighborhood Restaurant Group

Neighborhood Restaurant Group is a collaborative of independent brands and businesses dedicated to enhancing the communities in which we live and work. The company includes: Bluejacket Brewery, B-Side, Buzz Bakeshop, Caruso's Grocery, ChurchKey, Evening Star Café, Iron Gate, Josephine, Mallard, Owen’s Tavern, Planet Wine Shop, Red Apron, Rustico, The Sovereign, Slice Joint, The Roost, Cameo, Shelter, and HiFi Taco. Learn more about all our unique concepts at www.neighborhoodrestaurantgroup.com

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We’re committed to offering exceptional experiences in our restaurants, but we’re equally committed to giving back to the community. In 2011 we founded Arcadia Center for Sustainable Food & Agriculture, a non-profit organization with a mission to improve the food system in our region. Simply by working at Neighborhood Restaurant Group, you provide support to this fantastic organization’s programs, and we offer opportunities throughout the year to support Arcadia more actively through fundraisers, volunteer opportunities, field trips, and collaboration. Learn more at www.arcadiafood.org

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Pay: $65,000.00 - $70,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Parental leave
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

The Sovereign

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Assistant General Manager