Commercial Food Service Equipment Repair Technician

Remco, Inc. • Full-time • Herndon, Virginia, United States • $20 - $40 / hour • 1m ago

Remco, Inc. is proudly an employee-owned company with a family-oriented, hard-working culture. We are an established industry-leading service provider who has been in business since 1977. We provide construction and maintenance service to primarily supermarkets, convenience stores, and other commercial/industrial businesses. You’ll find a culture that values hard work, respect and collaboration. We celebrate the grit and determination that defines the tradesman’s spirit. Our employees are servicing the Mid-Atlantic region out of 7 branch offices. We pride ourselves in workmanship, customer satisfaction and are looking for motivated, career minded candidates who are ready to roll up their sleeves and get the job done alongside our team with a shared commitment to excellence.

We are currently looking for experienced Commercial Food Service Equipment Repair Technicians to support our customers in Waldorf, MD and the surrounding areas. If you are looking for a new opportunity don't delay apply today and come grow with us!

What Remco can offer you:

Competitive hourly pay based on experience
Paid Time Off (PTO) & Holiday Pay
Comprehensive Benefit Package- Health, Dental, Vision, Life, Disability, 401K Plan
Employee Stock Ownership Plan (ESOP)
Company Truck/ Gas Card (Dispatched from home)
Factory authorized training, in-house training school as well as on the job training are provided.
On-Call Incentives
Double time for Holidays
Company Cell Phone & Tablet
Company provided large/major tools and equipment
Company Uniforms

Responsibilities:

Diagnose and repair commercial food service equipment as well as light commercial refrigeration.
Perform routine and preventive maintenance as needed
Ability to troubleshoot and repair equipment with minimal supervision.
Work and drive safely, using appropriate safety gear and techniques
Ability to service clients in a 24/7 environment with on call responsibilities
Computer skills are required (utilizing tablet in the field)
Outstanding customer service skills
Project a professional image to associates, customers, and others; observe all rules of food safety and hygiene
Perform other duties as directed by Supervisor.

Qualifications: