Bartender

Via Roma • Full-time • Washington, District of Columbia, United States • $18 - $30 / hour • 1d ago

VIA ROMA PIZZERIA AND RESTAURANT IS HIRING!

POSITION SUMMARY

Be friendly, outgoing, and possess good communication skills. Position responsible for ensuring guests’ enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and honesty in all aspects of your employment.

ESSENTIAL DUTIES AND RESPONSIBILITIES

The essential functions include, but are not limited to the following:

Welcomes each guests personally using enthusiastic words, tone, and body language at all times

Makes guests feel appreciated through your actions

Works as a team with all personnel in order to maintain an effective atmosphere and an efficient food and beverage service

Works with others to keep all areas cleaned and stocked to the Company’s standards at all times

Mixes, garnishes, and serves alcoholic and non-alcoholic drinks for patrons of bar and dining room following standard recipes

Inputs drink orders into computer immediately, collects money from guests for drinks served and makes change

Arranges bottles and glasses to maintain an attractive display

Washes and sterilizes stemware

Counts drinks guests are served and track open bar tabs

Anticipates Guest’s needs and follow the half-full rule when offering another drink; remains alert of Guest signals (raising a hand, looking directly at you, etc.), and acknowledges Guest so they know you will be right with them

Learns guests’ names, occupations, and favorite drinks

Responsibly serves alcohol and remains aware of guests’ state of intoxication

Other duties as assigned

MINIMUM QUALIFICATIONS (KNOWLEDGE, SKILLS, AND ABILITIES)

Be of legal age to serve alcohol

State applicable health and/or alcohol compliance card

Ability to pass Responsible Service of Alcohol Test with a score of 90% or better

Basic mathematical skills and an ability to handle money and give correct change

Basic reading skills

Basic computer skills

Basic knowledge of beer, wine, and spirits, and be familiar with standard drink recipes

Excellent communication skills

Organizational skills

Multi-task oriented

Knowledge of Company’s food and beverage specifications

Knowledge of workplace safety procedures

PHYSICAL DEMANDS AND WORK ENVIRONMENT

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the functions of this job, an employee must walk, stand, or remain stationary during entire the shift. Employee must be able to continuously reach, bend, lift, carry, stoop and wipe with the potential for slipping or tripping. Employee must frequently wash their hands and lift or move up to 35 pounds.

Job Type: Full-time

Projected Total Compensation: $18.00 - $30.00 per hour

Expected hours: No less than 30 per week

Benefits: