Pastry Assistant

Moda Cafe & Restaurant • Full-time • Chantilly, Virginia, United States • $15 - $17 / hour • 1d ago

Overview
We are seeking a dedicated Pastry Assistant to join our culinary team. This role offers an exciting opportunity for individuals passionate about baking and food presentation to contribute to a dynamic food production environment. The ideal candidate will support the pastry department by assisting with preparation, decoration, and packaging of baked goods, and cakes ensuring high-quality standards and efficient operations. Prior pastry or bakery experience is preferred, but a strong interest in culinary arts and food handling is essential. This position provides valuable hands-on experience in a professional kitchen setting, perfect for those looking to advance their career in the food industry.

Duties

Assist in preparing and baking a variety of pastries, cakes, and baked goods according to established recipes and standards
Decorate cakes and pastries with attention to detail, including cake decorating techniques
Package finished products securely for retail or catering purposes, ensuring presentation quality
Support food production processes by measuring ingredients, mixing batters, and assembling products
Maintain cleanliness and organization of the pastry station, adhering to food safety protocols
Help with inventory management by monitoring supplies and notifying management of shortages
Assist with catering orders and special event preparations as needed
Uphold high standards of food handling, safety, and sanitation throughout all tasks

Requirements

Previous experience in cake decorating, baking, or pastry arts is highly desirable
Knowledge of food safety regulations and proper food handling procedures
Strong knife skills and familiarity with kitchen equipment used in baking and food preparation
Experience with packaging baked goods for retail or catering purposes
Excellent attention to detail in decorating and presentation of pastries
Ability to work efficiently in a fast-paced environment while maintaining quality standards
Good communication skills and a customer service-oriented attitude
Kitchen or restaurant experience within the food industry is preferred but not mandatory for motivated candidates eager to learn
Food industry or culinary experience demonstrating familiarity with food production processes is advantageous

Job Type: Full-time

Pay: $15.00 - $17.00 per hour

Expected hours: 40 – 50 per week

Work Location: In person