2nd Shift Cooler worker

Maleko Personnel • Full-time • Frederick, MD, US • $18 - $19 / hour • 2m ago

Job Summary
We are seeking a dedicated 2nd Shift Cooler Worker to join our team in maintaining efficient operations within our food service environment.

Duties

Load and unload stacks and move items as assigned; sort and place materials or items on racks, shelves, or in bins according to predetermined sequence, such as size, type, style, color, or product code
Sort and store perishable goods in refrigerated area
Maintain organization, rotation of stock, and neatness of all coolers and warehouse
Fill requisitions, work orders, or requests for materials, tools, or other items and distribute to production workers
Accurately pull and prepare customer orders for shipping and for efficient loading onto trucks/trailers
Check all information for accurate shipment of customer orders; check bills of lading for accuracy before any product is shipped or received; check products for cleanliness and condition prior to loading
Use computer to accurately scan or enter/maintain inventories and records
Complete daily pick sheets, cycle counts, and production take backs
Assist with monthly inventory counts, year-end inventory counts, and cycle counts as required
Monitor materials, product, and equipment at each step of the process and report irregularities or concerns to supervisor
May sort, bundle and fill containers or place in assembled units
May mark or put identifying labels on product loads
May operate a forklift, including a standing forklift, to load and unload trucks and move inventory from one location to another
Keep a clean and safe working environment and optimize space utilization
Follow all DFA GMP’s and work in a manner consistent with all corporate and regulatory, food safety, quality, and sanitation requirements. Inform QA personnel of any quality issues
The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

Skills

1 to 2 years of warehouse, distribution, production, or related experience
Certification and/or License – may require forklift, walk behind jack, or other related work certifications
Able to work with accuracy and attention to detail

Ability to work a flexible schedule to include week-ends and holidays

Ability to stay in a refrigerated area (38 degrees or colder) for sustained periods