Serves patrons with food and beverages in a positive and friendly manner. Provides information to help food and beverage selections. Presents ordered choices in a prompt and efficient manner. Maintains dining ambiance with an enthusiastic attitude.
Responsibilities include preparing restaurant tables with special attention to sanitation and order, attend to customers upon entrance, collaborate with other restaurant servers and kitchen staff and issue bills and accept payment.
Job Type: Part-time
Pay: Up to $25.00 per hour
Expected hours: No less than 7 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Application Question(s):
- Virginia law requires employees who sell or handle distilled spirits to be at least 21 years old. Will you be at least 21 years of age at the time of hire?
Education:
- High school or equivalent (Required)
Shift availability:
Ability to Commute:
- Fairfax, VA 22031 (Required)
Work Location: In person