Job Overview
We are seeking enthusiastic and dedicated Kitchen Team Members to join our culinary team. In this role, you will play a vital part in creating an exceptional dining experience for our guests. You will be responsible for various kitchen tasks that support the preparation and presentation of high-quality food in a fast-paced environment. If you have a passion for cooking and hospitality, we want to hear from you!
Duties
- Assist in food preparation, ensuring all ingredients are prepped according to recipes and standards.
- Cook menu items as directed, maintaining consistency and quality.
- Support banquet operations by preparing large quantities of food efficiently.
- Maintain cleanliness and organization of the kitchen area, including proper food handling and storage practices.
- Collaborate with team members to ensure timely service during peak hours.
- Participate in the setup and breakdown of kitchen stations for events and daily operations.
- Assist with bussing dishes and maintaining a clean dining area as needed.
- Follow all health and safety regulations to ensure a safe working environment.
Skills
- Experience in a kitchen or restaurant setting is preferred but not required; we welcome those eager to learn.
- Knowledge of food preparation techniques and culinary skills is advantageous.
- Strong understanding of food handling safety practices.
- Ability to work effectively in a team-oriented environment with excellent communication skills.
- Flexibility to adapt to changing tasks and priorities in a fast-paced setting.
- A passion for hospitality and providing excellent service to guests.
Join our team today and contribute to creating memorable dining experiences!
Job Type: Full-time
Pay: $15.25 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- Day shift
- Evening shift
People with a criminal record are encouraged to apply
Ability to Commute:
- Dayton, MD 21036 (Required)
Work Location: In person