Operation of POS systems, cash handling, taking cash and credit payments, pre bussing your tables, service bar drinks as well as bar drinks, breaking down bar at the end of your shift, ensuring everything around and behind the bar is clean.
Job Duties:
- Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele
- Handle card and cash transactions, ensuring that all funds in the cash drawer are accounted for by the end of the shift
- Keep an eye on patron intoxication levels and respond appropriately
- Identify belligerent customers, and work with management when needed to maintain a safe environment
- Clean the bar and the surrounding area of spills and other messes as needed
- Other duties as requested
COVID-19 Precaution(s):
- Personal protective equipment provided or required
- Plastic shield at work stations
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Typical end time:
Typical start time:
Work Remotely
Job Type: Part-time
Pay: $1,000.00 - $1,600.00 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- 10 hour shift
- Day shift
- Night shift
Experience:
- Restaurant Experience: 5 years (Required)
- Bartending: 3 years (Preferred)
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
