Live Your Passion. Add Your Magic.
At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.
If you are an internal applicant, please log into Workday and apply for your application to be considered.
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At Pendry, It’s All Because of YOU!
Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Pendry, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Pendry is more than a job; it’s a way of life. Don’t just imagine the possibility—join us.
Your Journey
Prepare sushi dishes according to recipes and customer preferences
Ensure the quality and freshness of ingredients used in sushi preparation
Maintain a clean and organized work area, including proper storage of ingredients and utensils
Collaborate with kitchen staff to ensure timely and efficient food service
Adhere to all food safety and sanitation guidelines
Coordinate with kitchen staff to ensure timely preparation and execution of food orders
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Collaborate with associates to meet production goals and ensure smooth kitchen operations
You are open to learning, developing, and growing both yourself, personally, and helping others do the same
Must Haves
Proven experience as a Sushi Cook or in a similar role
Excellent knife skills and knowledge of various sushi preparation techniques
Strong understanding of food handling and safety regulations
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Good communication skills and ability to work well within a team
Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Strong attention to detail and accuracy
Ability to work a flexible schedule, including weekends and holidays
Ability to collaborate in a team environment with excellent communication skills
Three years minimum of cooking experience in a standalone restaurant or hotel environment
Luxury hotel experience, a plus
Grasping, holding, sitting, walking, repetitive motions, bending over
At Pendry, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.
The pay scale for the Cook I position is $29.00 per hour. The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Pendry reasonably expects to pay for the position.
In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.
