Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional service and expertly crafted beverages. Your enthusiasm, attention to detail, and ability to manage multiple tasks will contribute to a lively atmosphere where guests feel welcomed and valued. Whether working in a fine dining setting, nightclub, or banquet environment, you will play a key role in delivering outstanding customer service while maintaining food safety standards and efficient operations.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring each drink meets quality standards.
- Engage with guests in a friendly, professional manner to understand their preferences and recommend menu items or drinks accordingly.
- Operate POS systems such as Toast for order processing, cash handling, and billing accurately.
- Manage multiple tables or bar stations efficiently by practicing excellent time management skills to minimize wait times.
- Maintain cleanliness and organization of the bar area, adhering strictly to food safety and food handling regulations.
- Restock supplies, garnishes, glassware, and beverages as needed to ensure smooth service throughout shifts.
- Handle cash transactions accurately, perform retail math calculations, and balance registers at the end of each shift.
- Support catering events, banquets, or private parties by serving food and beverages seamlessly in a fast-paced environment.
- Uphold high standards of customer service by actively listening to guest needs and resolving any issues promptly.
- Collaborate with team members to create a lively atmosphere that promotes sales and guest satisfaction.
Requirements
- Proven experience as a bartender in fine dining, nightclub, banquet service or food industry settings; retail math skills are essential.
- Familiarity with POS systems such as Toast for efficient order processing and cash handling.
- Strong knowledge of food safety practices, food handling procedures, and alcohol serving regulations.
- Excellent time management skills to prioritize tasks during busy hours without compromising service quality.
- Ability to perform basic math calculations quickly for billing, tips, and inventory management.
- Exceptional customer service skills with a friendly attitude that enhances guest experiences.
- Experience in serving at catering events or banquet settings is preferred.
- Knowledge of brewing processes or hospitality industry standards is a plus.
- Flexibility to work nights, weekends, or holidays as required by the hospitality environment. Join us as a Bartender and become an integral part of creating memorable moments for our guests! We value energetic professionals who thrive in dynamic settings and are passionate about delivering top-notch service while maintaining high standards of safety and efficiency.
Pay: From $12.77 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
