Fine Dining Bartender

Glenwood's Columbia • Full-time • Columbia, Maryland, United States • 1m ago

Glenwood's is currently seeking enthusiastic candidates to join our Bartending Team! We are looking for optimistic, high-energy, professional individuals to provide excellent customer service to our guests and be a team player. Our bartenders must be able to make measured cocktails according to restaurant recipes. They must be able to serve alcohol to guests, who are of age, and to serve responsibly as well as produce all drinks on service bar.

What we offer:

Tips – a livable wage and you still make all your tips!!!
Paid training – if you have the will, we’ll teach you the skills!
Medical/Dental/Vision – benefits you can afford that help serve you!

Responsibilities of our Bartenders:

Mix all ingredients to prepare cocktails and other drinks according to restaurant recipes and specifications
Accurately pour wine, liquor, and beer following proper pour amounts
Check identification of any person looking to purchase alcohol
Produce beverages for both guests and tickets printed on service bar
Maintain a clean work area including the bar, bar top, cocktail area, beer coolers, liquor room, etc.
Wash all glassware and bar utensils after each use
Serve all bar patrons with an upbeat attitude while following the steps of service
Properly and accurately ring each item made or requested in Toast and perform proper cash handling techniques
Possesses extensive knowledge of all food and drinks served
Appears and acts in a professional manner
Serves responsibly and takes proper steps to deny service
Stocks and restocks bar as necessary
Performs all posted side work each shift, including but not limited to, daily, weekly, and monthly assigned cleaning duties
Must complete all training put forth by management Maintain performance standards and motivates team through positive role modeling
Must maintain a valid and state accepted alcohol compliance certification
Performs additional responsibilities, although not detailed, as requested by a manager at any time

Your Qualifications:

A minimum of two years serving experience and one year bartending experience
This position will spend 100% of the time standing
Adhere to management uniform policy at all times
Able to report to work as scheduled
This position requires total control over alcohol-related sales and incidents
Must be able to transport up to 80 pounds on occasion and up to 35 pounds regularly.
Reaches, bends, stoops, and wipes; frequently immerses hands in water

Blueridge Restaurant Group is an equal opportunity employer. We value a diverse workforce and strive to create an inclusive culture. We encourage and consider applications from all qualified applicants without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law. Applicants with disabilities who require assistance or accommodation, please contact Human Resources at (240) 752-7461 Ext. 224.

Job Types: Full-time, Part-time

Pay: $500.00 - $1,200.00 per week

Benefits: