Pie in the Sky is a gourmet pizza and %50 vegan restaurant featuring hand crafted pizzas, pastas, calzones, wings and hand-crafted cocktails. We are searching for passionate hospitality-driven applicants to join our team.
Key Responsibilities:
- Beverage & Food Service: Prepare cocktails, beer, and wine according to recipes, take food orders, and serve both at the bar or in assigned sections.
- Customer Interaction: Greet guests, offer recommendations, provide prompt service, and handle payments (cash/cards/tabs).
- Bar Maintenance: Stock inventory, prepare garnishes, clean glassware, and sanitize equipment.
- Compliance & Safety: Check identification, monitor for over-intoxication, and follow all alcohol service laws and sanitation standards.
- Collaboration: Work with kitchen staff and servers to ensure efficient service.
- Operational Tasks: Open/close the bar, manage inventory, and process transactions efficiently.
Required Skills:
- Knowledge: Comprehensive understanding of drink recipes, mixers, and garnishes.
- Efficiency: Ability to multitask and work quickly under pressure during busy times.
- Interpersonal Skills: Personable, friendly, and able to build rapport with regulars.
- Attention to Detail: Accuracy in mixing drinks and balancing the cash drawer
- Experience: Candidate must have minimum 6 years of front of the house experince with minimum 3 references.
Job Types: Full-time, Part-time
Pay: $25.00 - $45.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
- Referral program
Education:
- High school or equivalent (Required)
Experience:
- bartending: 5 years (Preferred)
- Serving: 6 years (Required)
- Restaurant: 6 years (Required)
Location:
- Baltimore, MD 21231 (Required)
Security clearance:
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
- Overnight Shift (Required)
Ability to Commute:
- Baltimore, MD 21231 (Required)
Work Location: In person
