GENERAL MANAGER — ACCANTO
Italian, independent neighborhood restaurant opening early 2026! NO SUNDAYS OR MONDAYS!
Accanto is getting ready for a big year, and we’re looking for a GM who loves hospitality, leads with confidence, and knows how to build a strong, happy team.
We’re an Italian from-scratch neighborhood restaurant with a wood burning oven and snout-to-tail pov. We want someone who’s comfortable being the steady hand in the building — someone who communicates clearly, jumps in where needed, and keeps both the guest experience and the team’s well-being front and center.
What the role looks like:
-Running the FOH day to day and setting the tone for service
-Hiring, training, and developing a solid team
-Keeping standards high without making things complicated
-Working closely with ownership + the chef on systems, menus, and goals
-Managing scheduling, ordering, and general operations
-Hands on management style
You might be the right fit if:
-You’ve led in a full-service restaurant before (Italian experience is a bonus)
-You’re organized but not rigid
-You handle pressure well and communicate like an adult
-You enjoy coaching people and building a culture, not just managing it
-You want to be part of a place that values professionalism and sanity
What we offer:
-Competitive salary
-Benefits after the introductory period
-Creative input on an Italian-heavy bev program
-Supportive ownership that’s involved but not suffocating
-A real opportunity to help shape a new restaurant as it grows
If this sounds like the right home for your skills, we’d love to meet you.
Pay: $60,000.00 - $85,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Application Question(s):
- How would you describe your leadership style?
- What is your go-to pizza order?
- What is your most utilised cookbook?
Work Location: In person
