Doux is a growing dessert-focused kitchen built around comfort, quality, and thoughtful details. We are looking for a full-time Kitchen Assistant to support daily kitchen operations and help keep the kitchen running smoothly before opening, during service hours, and after closing.
This is an entry-level friendly role and a great opportunity for someone who wants to learn, stay busy, and be part of a growing kitchen. Your main focus will be to support the Sous Chef by helping with preparation, organization, service support, and end-of-day cleaning — making their job easier and the kitchen more efficient.
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What You’ll Do
- Assist the Sous Chef with daily prep before opening
- Support dessert production and service during operating hours
- Help with plating, packing, and delivery orders
- Maintain cleanliness and organization throughout the shift
- Wash dishes, clean equipment, and reset the kitchen after closing
- Follow recipes, systems, and instructions accurately
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Who You Are
- Entry-level candidates welcome
- Reliable, punctual, and hardworking
- Comfortable working on your feet in a kitchen environment
- Willing to learn and take direction
- Team-focused with a positive attitude
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What We Offer
- Full-time position
- Training and hands-on experience in a dessert kitchen
- Opportunity to grow as the business expands
- Supportive and respectful work environment
- Competitive pay based on experience
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Content & Social Media Participation
As a growing brand, content is part of our journey. This role may occasionally involve being filmed or photographed during daily kitchen work, or helping with simple behind-the-scenes content for social media. Comfort on camera and a positive attitude toward casual content creation are appreciated.
Pay: $18.00 - $20.00 per hour
Benefits:
Work Location: In person
